What Are Easy High Protein Snacks During Pregnancy?

When it comes to pregnancy, ensuring you get enough protein is vital for both your health and the development of the baby. Consuming high-protein snacks during pregnancy can help you maintain stable energy levels, support the growth of your baby, and keep you feeling satisfied between meals.

Hard-Boiled Eggs

Hard-boiled eggs are an excellent source of protein and can be a convenient and easy snack option for pregnant women. They are easy to prepare in advance and can be kept in the fridge for a quick grab-and-go snack when hunger strikes.

Cold Cooked Chicken

Cold cooked chicken is another great high-protein snack option for pregnant women. It is lean, easy to digest, and can be seasoned in various ways to suit your taste preferences. You can prepare a batch of chicken breast in advance and keep it chilled for a quick snack.

Quinoa

Quinoa is a versatile whole grain that is packed with protein and essential nutrients. It can be cooked in advance and stored in the fridge to be used as a base for salads, stir-fries, or eaten on its own as a protein-rich snack.

Pasteurized Greek Yogurt

Greek yogurt is a great source of protein, calcium, and probiotics, making it an ideal snack option for pregnant women. Opt for pasteurized Greek yogurt to minimize the risk of foodborne illnesses, and top it with fruits or nuts for added flavor and nutrients.

Cottage Cheese

Cottage cheese is a high-protein dairy snack that can be enjoyed on its own or paired with fruits or whole grain crackers. It is rich in calcium and B vitamins, which are essential for the development of the baby’s bones and nervous system.

Nut Butters

Nut butters, such as almond butter or peanut butter, are excellent sources of plant-based protein and healthy fats. They can be spread on whole grain toast, sliced fruits, or eaten straight from the jar for a quick and satisfying snack during pregnancy.

What Are Easy High Protein Snacks During Pregnancy?

Protein Shakes

Protein shakes can be a convenient option for busy pregnant women looking to boost their protein intake. You can easily blend together protein powder, fruits, vegetables, and milk or a plant-based alternative to create a nutrient-dense snack on the go.

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Nancy Sherman

Nancy Sherman has more than a decade of experience in education and is passionate about helping schools, teachers, and students succeed. She began her career as a Teaching Fellow in NY where she worked with educators to develop their instructional practice. Since then she held diverse roles in the field including Educational Researcher, Academic Director for a non-profit foundation, Curriculum Expert and Coach, while also serving on boards of directors for multiple organizations. She is trained in Project-Based Learning, Capstone Design (PBL), Competency-Based Evaluation (CBE) and Social Emotional Learning Development (SELD).